I made Raclette at home but…

Raclette 01

Raclette is a traditional Switzerland dish made of cheese, ham and pickles.

Raclette 02

I was keep looking for Raclette cheese, and I finally found it at Takashimaya in Times Square in Shinjyuku! It was expensive though. They said it was sold out, but they had more today.

Raclette 03

These are what I used. I prefer to cook in a simple and easy way.

Raclette 04

It is easy to cook. Put them all on a pan and fry.

Raclette 05

Ready to eat. The taste was… terrible. I couldn’t taste cheese. The one I ate in Switzerland tasted much better.

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